About the wine
A refined, silky smooth Chilean red from the country's most highly regarded Carmenere growing region
- Not only is Carmenere Chile's most iconic grape, but the particular grapes used in this wine were grown in the Peumo Valley - the most premium growing region in the country.
- Cristián hand picks each and every grape to make sure only the cream of this first-rate crop is softly crushed into this super refined Chilean Carmenere.
- Soft as silk in the mouth with the full-bodied backing of rich dark fruit flavours of juicy plums and berries, warming spice and elegant wild herbs. It has a delightfully smokey and slightly savory character that gives this wine a complex edge that you'd expect from a wine double the price.
Best before
Drink now to 2025
Serving advice
Open/decant 30 mins before serving
Food match
Delicious with tender red meat, highly recommended with roast lamb
Contains sulphites
Wine profile
Meet the winemaker - Cristian Azocar
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A winemaking veteran, Cristian leaves no stone unturned when it comes to his process. You’ll find him picking grapes, maintaining the vineyards, blending wine and everything in between.
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Involved with legendary projects such as Calyptra and Valle Secreto, he has the key to creating delicious wines by championing Chile’s unique appellations.
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Cristian fell in love with the Cachapoal Valley a while back: ‘What amazes me is the great diversity of terroir you can find along the valley. This has given me the opportunity to learn from each terroir and microclimate, making the experience winemaking very rich, challenging, and fun!’
Ratings
711
Followers
197