Market Price
To show you the value you're getting as an Angel...
We regularly benchmark a selection of our wines against up to three comparable wines on the market. The Market Price is based on the price of those wines.
What do we mean by benchmark? We taste them blind against our own wines, or we use our market knowledge (over 40 years between us) to set an industry standard Market Price.
If you buy one of our wines and disagree with the Market Price, or it's not your cup of tea, we'll add a credit to your account. For more info, see our FAQS.
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Sancerre Rouge Domaine Paul Cherrier 2019
Sold by Swig
£34.50
(As of 03/10/2023)
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SANCERRE ROUGE Silex Chavignol Domaine Vincent Delaporte 2022
Sold by Lea & Sandman
£32.50
(As of 15/11/2024)
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Domaine Laporte Sancerre 'Grandmontains' Rouge 2022
Sold by The Great Wine Co.
£29.50
(As of 03/10/2023)
£29.99
Angels Angel Price
£24.99
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
About the wine
Our Sancerre siblings have turned their hands to Pinot Noir
- Say the word ‘Sancerre’ and people immediately think of seriously plush white wines but historically it was the reds that ruled the roost, with Pinot Noir dominating the landscape.
- The Roblin brothers wanted to make a wine that showcased the Sancerre of yesteryear; that is fruity, fresh and punchy Pinot Noirs, so they set about doing just that.
- With heavenly aromas of black and Morello cherries, as well as a lick of almond, this red delivers everything it set out to do. Crack it open, savour all its fruity goodness and give a nod to Matthias and Emile for what was a truly inspired idea!
Best before
Drink now to 2027
Serving advice
Serve at 16-18°C.
Food match
A veal rib roast
Contains sulphites
Always check the label
France
Loire Valley
Pinot noir
Fruity Red
13.0% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Matthias and Emile Roblin
- Two brothers making some of the finest Sancerre around - now exclusively for Angels
- This pair don't just turn grapes into wine, they are hands on in the vineyard for the growing process as well. They believe good winemaking starts in the vineyard, so they like to have control over every part of the process.
- Emile says- "We aim to produce fine, fruity and mineral wines. Pure wines which reflects their "terroir", while respecting the environment."
Ratings
7,907
Followers
1,648
