About the wine
Big, complex red that's giving Bordeaux a run for its money
Since Angels rescued Jean-Pascal’s business back in the day, he’s been paying you back with this elegant Cab that's made from the finest grapes in Chile’s Cabernet paradise, the Maule Valley.
JP's rich and powerful Gran Reserva has enough blackcurrants and berries to fill a fruit pie. It’s refined and elegant, with lovely oaky notes, liquorice and spice. The finish is long, intense and comforting.
Matured to perfection in JP’s plush French oak barrels, this is definitely a wine to impress your dinner party guests.
Best before
Drink now to 2026
Serving advice
Serve at 16-18°C. Open/Decant 2+ hours before serving
Food match
Red meats barbecue with grilled mushrooms.

Contains sulphites
Contains egg protein
Always check the label
Chile
Cachapoal Valley
Cabernet Sauvignon
Smooth Red
14.0% ABV
75cl
Vegetarian
Wine profile
Meet the winemaker - Jean Pascal Lacaze
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Born and trained in Bordeaux, Jean-Pascal now makes wines in Chile, where he’s become a winemaking legend. Every delicious drop he touches ends up dripping medals and critical acclaim.
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Back in 2008 when his main client went bust, Angels stepped in to save his bacon, and his vintage. Ever since, he’s been making award-winning wines specially for UK Angels.
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How good is his kit? Well, in his spare time he also makes one of Chile’s most famous wines – the iconic Domus Aurea Cabernet Sauvignon. It sells for £40 and scores 90+ Parker Points every vintage. That good.
Ratings
140,994
Followers
18,729
Customer ratings
Customer comments
Smooth with dark berry flavours. A little tannic as well I thought. Definitely better after giving it a lot of air. Didn't do it for me though, but very drinkable all the same..
Lovely!
Wow, what an amazing wine. We enjoyed it with a steak on the fire. Thank you for making such good wine
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(latest reply 4 years ago)
Big wine but didn't quite hit the spot for me.
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(latest reply 4 years ago)
Aromas of wild red fruits with a note of cassiss and hints of vanilla, tobacco and baking spice. Flavours of red currant and blackberry with a herby finish. Smooth and dry. Decent acidity. Needs decanting a good a few hours before drinking. It was very short.
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(latest reply 4 years ago)
Very smooth and balanced.
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(latest reply 4 years ago)
Aromas of wild red fruits with a note of cassis and hints of vanilla, tobacco and baking spice. Flavours of red currant and blackberry with a herby finish. Smooth and dry. Decent acidity. Needs decanting a good a few hours before drinking. It was very short.
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(latest reply 4 years ago)
Very pleasant wine with some smooth berry tastes as well as cherry ..... went very well with a Turkish takeaway
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(latest reply 4 years ago)
This is a big smooth red but I found it a little dry for my taste
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(latest reply 4 years ago)
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