Never Miss Out
Never Miss Out
Never Miss Out is a way for you to lay claim to wines you love. Every year when a new vintage of your chosen wine lands, we’ll set aside a case just for you.
We’ll email you a week or two before delivery with the details, giving you the chance to make changes or skip your order. If we don’t hear back, we’ll take payment and send your case as soon as it’s ready, so you can put your feet up and enjoy a glass of your favourite tipple before anyone else gets a sniff.
Still not sure? Please click here for our full list of Never Miss Out FAQs.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the Never Miss Out list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Never Miss Out is a way for you to lay claim to wines you love. Every year when a new vintage of your chosen wine lands, we’ll set aside a case just for you.
We’ll email you a week or two before delivery with the details, giving you the chance to make changes or skip your order. If we don’t hear back, we’ll take payment and send your case as soon as it’s ready, so you can put your feet up and enjoy a glass of your favourite tipple before anyone else gets a sniff.
Still not sure? Please click here for our full list of Never Miss Out FAQs.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the Never Miss Out list. Nothing to pay today!
people have already reserved their case
About the wine
A unique blend of Riesling and Gewurztraminer from Waipara
- This wine was a blast to make. Deciding on which varieties to put in the blend, spending time with the grower on how to deal with them differently, when to pick, how to process into wine - so many absorbing forks in the road and I loved every minute. Waipara makes beautiful aromatic wines and I was keen to put a different slant on this.
- Naked have been supporting my endeavours to produce interesting and delicious wine from a small and often unknown region. Through the incredible journey that was the crowd funding to help me get off the ground, their continual support and the total enthusiasm they have shown for my wines, I have been able to concentrate on picking, pressing, fermenting and blending these unique wines for Naked and the Angels.
- Beautiful, light and ethereal on the nose with quite a bouquet of lychee, citrus fruits and freshly picked white spring flowers. A fresh and lengthy palate carries the citrus fruits throughout with a hint of fruit sweetness but finishing dry. Great by itself or with light meals.
Dom Maxwell, Winemaker
Best before
Drink now to 2026
Serving advice
Serve lightly chilled at 10-12°C / Let it breathe for 15 minutes
Food match
Goes beautifully with anything in the South East Asian realm of cuisine. Thai or Vietnamese especially due to the fragrant nature of the dishes.
Contains sulphites
Wine profile
Meet the winemaker - Dom Maxwell
- Dom is one of the best winemakers in New Zealand. He was voted New Zealand Winemaker of the Year in 2018 and 2011, he also won the prestigious Decanter International Trophy for Pinot Noir in 2014.
- We had a nod from Rod Easthope that Dom wanted to break free, become an independent winemaker and create a brighter future for his family. Frankly it was a chance we couldn't pass up.
- Dom has made wine for some exceptional Kiwi wineries, including Muddy Water and Greystone. Now he's able to put his own name on the label to make wines for himself and for you.
Ratings
39,157
Followers
7,309