About the wine
Top drawer Cab from Washington state
- Sourced from four of the top vineyards in the Walla Walla Valley, where each and every grape was sorted by hand to make sure they were in mint condition to be included in this top draw Cab Sav.
- Get ready for deep, dark, classic Cabernet Sauvignon flavours galore, with black cherry, blackberry cassis and hints of licorice. Graceful on the finish with soft tannins, sweeter cherry flavours, cedar and a hint of spice.
- This is an entirely unique blend from a stunning vintage in Washington state. It really is a one-off, the likes of which we're unlikely to see again any time soon!
Best before
Drink now to 2030
Serving advice
Open/decant and leave to rest for 20 mins before serving
Food match
I really enjoy peppercorn steak with Walla Walla Cabernet Sauvignon
Contains sulphites
Always check the label
USA
Walla Walla Valley
Cabernet Sauvignon
Big Red
14.7% ABV
75cl
Wine profile
Meet the winemaker - Dave Harvey
- Dave has dedicated the last 30 years to crafting beautiful wines that push the boundaries, bringing that breezy Pacific freshness to old world favourites.
- As a trainee winemaker Dave was told 'It’s a Chardonnay/Merlot world out there' - if you thought this would faze Dave, you would be very wrong. He is now the proud creator of a series of top notch Syrahs, Sauvignon Blancs and Viogniers, complete with a clean sweep of dazzling awards.
- Dedicated to unearthing the best vineyards Washington has to offer, there isn't a grape in Dave's state that he has yet to leave untasted. After all, no one knows better than him that these vineyards are pure gold, and he's ready to start shouting about it with a little bit of help from his newly found Angels.
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