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The Three Legs Brewing Company's Beer
Sam and Ben met at university on a winemaking course, now theyre making some of the best English IPA around
- We have a 4BBL stainless steel brewery inside a repurposed cattle shed on a working farm.
- Our brewery is designed with simplicity and flexibility in mind so we can produce beers in lots of different styles.
- All our beers are unfiltered and unpasteurised so you get maximum flavour from the top-quality ingredients we source.
The Three Legs Brewing Company's Location
We were searching for a cracking english-style IPA then one of our Archangel's hit the jackpot. Although the brewery was officially founded in 2013, The Three Legs formed whilst studying winemaking at university. Sam, Ben and Tom made it through the demanding course with each other's support- hence, the three legs. On graduation, the group scattered to pursue winemaking careers around the world. Sam was making wine in California but being inspired after work by the American craft brewing scene. Ben was making wine for a living and producing beer as a hobby, secretly harbouring a philosophy that wine was a luxury but beer was a staple as fundamental as bread or potatoes. In 2013, two of The Three Legs, Sam and Ben, were in the same country for the first time in a long time. Whilst managing a winery together their thoughts turned to brewing. They started making beer to drink with their friends who soon started offering to pay for it; the Three Legs Brewing Company was born!
