Market Price
To show you the value you're getting as an Angel...
We regularly benchmark a selection of our wines against up to three comparable wines on the market. The Market Price is based on the price of those wines.
What do we mean by benchmark? We taste them blind against our own wines, or we use our market knowledge (over 40 years between us) to set an industry standard Market Price.
If you buy one of our wines and disagree with the Market Price, or it's not your cup of tea, we'll add a credit to your account. For more info, see our FAQS.
£49.99
Angels Angel Price
£43.99
About the spirit
It's a Single Malt hat trick! Get your hands on Rupert's latest limited edition Scotch
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This is the third single malt whisky Rupert’s bottled exclusively for you, and like the first two, it’s from Speyside. This time, it’s a 9-year-aged beauty from Miltonduff Distillery.
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Aromas? Think apple pie and custard, with hints of juicy pear, and a drizzle of honey and vanilla. On the palate, it’s super classy and creamy – with a buttery shortbread character, notes of lemon and a toasty finish.
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With just 1,100 bottles available, this is a rare opportunity to taste Miltonduff at its finest. And after the roaring success of his first two whiskies, we reckon Angels will gobble up this bonnie beverage in a heartbeat.
Best before
There's no best before date on this product - whisky can be stored safely for many decades in the bottle. To preserve a whisky, store it upright, you don't want the cork in touch with the alcohol.
Serving advice
Serve neat - you can add a drop or two of water, according to your preference, to open up the flavours and soften the alcohol.
Food match
Perfect to sip on its own, or with snacky bits like nuts or crisps.
Contains sulphites
Always check the label
UK
Scotland
Non-Wine
Spirit
46.0% ABV
70cl
Meet the spirit maker - Rupert Patrick
- Years ago Rupert had a wild idea to start his own whisky business. He knew he needed to gain experience in the industry first, so he set off to travel the world selling scotch and made contacts all over Scotland.
- A chance discovery in 2016 gave him the nudge to go it alone. He came across the whisky ledgers of his great great grandfather, James Eadie. They revealed the secrets behind a once highly-regarded family blend, and Rupert knew he had to revive it.
- He persuaded one of Scotland’s most experienced and distinguished Master Blenders, Norman Mathison, to come out of retirement and the pair have worked tirelessly ever since. Norman’s skill, Rupert’s dedication and Angels' support has brought this blend back to life... and it stands out from the crowd today, just as it did 170 years ago.
Ratings
242
Followers
4,709
