Making beer from wheat is an ancient tradition. It was perfected in Bavaria Germany in the last few centuries. The beer is pale though not white full of flavour and amazingly refreshing. The White Gypsy Brew house being an authentic German engineered brewery it was inevitable that we would eventually produce a typical German style Weissbeer of the highest quality for you to enjoy. Our beer is made from a grist containing 55% wheat malt. The wheat imparts a light delicate breadiness on the palate the hops are used lightly to contribute a lively bitterness but star of the show however is the yeast. It produces marvellous flavours and aromas of cloves bananas green apples and vanilla. At 4% ABV it is a wonderfully versatile beer going well with most foods. Our beer is sprightly on the palate yet brimming with flavour and aroma .It is full of effervescence however low in bitterness.We hope you enjoy it.