About the wine
Our new heavyweight champ
- One of the very few Masters of Wine working in Spain has made an absolute monster of a red that’s brought the office to a standstill at Naked. You can hear a cork drop.
- By resurrecting an old ‘Ripassa’ winemaking tradition and buying up the precious vineyards in North Eastern Spain, Norrel was able to make a wine with true character that really stands out.
- His Doble Pasta pushes the ripe black fruit concentration to the very limit. The sheer weight and body of juicy blackberries and sweet damsons make it one of the richest, silkiest drops you’ll ever taste.
- Nobody else will get their hands on this – because Angels helped Norrel buy the vineyards, he’s made this incredible wine specially for you.
Best before
Drink now to 2024
Serving advice
Serve at 16-18°C. Open/Decant 30 minutes before serving
Food match
Chorizo, lamb shank or pinchos morunos

Contains sulphites
Always check the label
Spain
Aragon
Garnacha Blend
Big Red
14.5% ABV
75cl
Wine profile
Meet the winemaker - Norrel Robertson
- Maverick winemaker Norrel Robertson is the wine world's Flying Scotsman. He's a Master of Wine - so he seriously knows his stuff!
- Norrel fell in love with some immaculate old Garnacha vineyards in North East Spain... and his scrum-diddly-umptious wines are the result.
- Savvy customers bought most of Norrel's wines in advance using our unique MarketPlace and made a huge saving - be sure to review them if you'd like to see them as a permanent listing!

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