This wine's an award winner...
Bronze Medal
International Wine Challenge 2024
This wine's an award winner...
Bronze Medal
International Wine Challenge 2024
About the wine
Perfectly crisp New Zealand Pinot Gris from a father-daughter duo
- Meet Nicky and Peter... Nicky is the winemaker and Peter is the grower. They are father and daughter, and combined have 49 years experience in the wine industry.
- When this father-daughter winemaking duo asked if Angels would like a small-production New Zealand Pinot Gris, we couldn't say yes fast enough.
- Harvested from the up-and-coming Waipara region, this crisp white is fresh and full of personality. The cool and dry weather allows the fruit to ripen gradually and slowly resulting in a lively, aromatic wine with notes of apples, pears and Turkish Delight...lush!
Best before
Drink now to 2025
Serving advice
Serve chilled ~8°C -10°C.
Food match
Chicken Larb – I have just discovered Larb. The fresh herbs, the ginger, garlic and succlent chicken. Then there’s the chilli – oh the chilli! The delicious freshness of the iceburg lettuce marrying it all together! Absolutely winner of a food match for me. Enjoy.
Contains sulphites
Wine profile
Meet the winemaker - Nicky Parish
- Meet Nicky and Peter... Nicky is the winemaker and Peter is the grower. They are father and daughter, and combined have 49 years experience in the wine industry.
- Making wine from the Waipara Valley, Nicky's winemaking passions are crisp whites and Pinot Noir.
- For 10 years they grew grapes for the best producers in New Zealand, but 5 years ago they put their own name on the grapes when the vines hit their peak. Now Angels are helping Nicky and Peter continue their Dunnolly dream!
Ratings
3,638
Followers
1,118